Many people who try acupuncture for the first time are impressed with how relaxing it is. One of the tools we use is the infrared heatlamp, which feels like the warmth of the sun. People radiate infrared heat and we can absorb it at this same wavelength, thereby stimulating extensive circulation of blood, energy, and nutrients. Japanese, Chinese and German researchers have shown infrared light to have wide therapeutic applications. The light can successfully treat painful conditions such as arthritis, injuries and cramps. It also treats coughs; skin problems; digestive and cardiovascular diseases; and ear, nose and throat problems, among others. Infrared therapy is safe, efficient, and available from your friendly neighborhood acupuncturist!
Top 12 Chinese Herbs Familiar to Westerners
The use of herbs, whether animal, vegetable or mineral, is an essential part of traditional Chinese medicine (TCM) and generally produces zero side effects. Most often, we combine herbs in a formula of 4-15 ingredients customized to the individual. You might be familiar with many of the following herbs used in TCM. I’ve listed their common uses and pinyin names.1. Cinnamon (gui zhi and rou gui): common cold with chills; arthritis; type 2 diabetes. Daily use has been shown to lower blood sugar, triglycerides and cholesterol levels just as well as the class of drugs known as statins. (Best to use medicinal extracts, not the powder from the spice rack.)
2. Hawthorn (shan zha): high blood pressure; coronary artery disease; high cholesterol
3. Fresh ginger (sheng jiang): nausea; upset stomach; morning sickness; motion sickness; common cold with chills; cough
4. Mint (bo he): common cold with fever and sore throat; headache; rashes
5. Licorice (gan cao): diarrhea; cough; asthma; ulcers; leg spasms; high cholesterol. (Taken long-term, licorice can cause high blood pressure and/or water retention, so only use under the care of a licensed acupuncturist.)
6. Watermelon (xi gua): summertime colds, when it's hot and humid out
7. Hemp seed (huo ma ren): constipation
8. Jujube (da zao): fatigue; low appetite
9. Barley malt sugar, or maltose (yi tang): low appetite; dry cough
10. Gelatin (e jiao): dizziness; palpitations; chronic bleeding; dry cough
11. Garlic (da suan): diarrhea; flu prevention
12. Ginseng(ren shen):Like caffeine, the famous ginseng, sold in tiny bottled “shots” even at the local convenience store, is a stimulant that increases energy. It has been widely studied and shown to be beneficial to people with diabetes, peptic ulcers, stress, anxiety, fatigue and wheezing. The herb should only be taken in consultation with a TCM practitioner, however, as it can also act as a sedative, increase blood pressure, and cause headache, insomnia and/or palpitations in people for whom it is not indicated (in other words, who don’t have a problem where ginseng would be useful).